* Date : 2016-06-27
Chef's Foodcation Ep3
1. Reviving Favorite Desserts from the Past
Join us in a culinary trip to "Miss Lee Cafe", a retro-themed dessert cafe that brings back good old memories with favorite Korean snacks from 1970s.
2. Unique Dessert Cafes in Streets of Hongdae
Join us in our weekly culinary journey. We visit "Trick Art Museum,” "Jenjang Burger," "Fell-coll Icecream."
3. A Summer Favorite, Bingsu
You cannot go by your summer without having one of Korea's favorite treats bingsu. Cold shaved ice with fresh fruit and more interesting twists added, we take you on a bingsu tour to show you just how creative bingsu lovers are getting.
4. Rediscovering the Charms of Seongbuk-dong
Seongbuk-dong is one of the most beautiful pockets of Seoul, where nature and history coexist. It used to be tucked away from the busiest parts of the megacapital, but it's now becoming more popular. Matthew Chung checks out the food and more.
5. Out-of-the-Box Chocolate Desserts
We look at some unique chocolate desserts that you can enjoy with chef Matthew Chung. We test your sweet tooth with chocolate in all kinds of dishes and bring a special something into the studio.
6. Celebrating Spring Early
Celebrate the upcoming spring season by heading out to a strawberry farm, visiting a botanical garden, and indulging in delicious strawberry desserts and floral cakes.
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