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* Date : 2018-07-03

Captivating Americans with Korean food, Chef Kim Han-song

Chef Kim Han-song is not only a Certified Executive Chef but also the youngest Approved Certified Evaluator from the American Culinary Federation.
Based in New York, he provides consulting services to many Korean restaurants... helping them localize the Korea cuisine... while promoting the beauty and flavor of our national dishes. We sit down with Kim Han-song on Heart-to-Heart to hear his stories on being a chef and just how popular Korean food has become in the international community.

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