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* Date : 2009-02-02

The Korea's Taste and Beauty
 


A land of hidden taste of foods, Korea. With countless kinds of cuisines providing satisfaction to the wide range of taste demands, Korean foods are good for health, which has become the number one issue in today's food standard. Kimchi and Jang are the two most well known foods, both in Korea and world-wide. Clean nature and the maker's devotions are needed to create decent tastes from those foods. Today, with the help of documentary photographers, we are going to talk about Kimchi and Jang, not just their taste, nutritional value or globalization, but the aspect of beautiful nature, and the mind and devotion of the Korean people within the foods. A place of lively nature, kind looks and mind is where the nique taste and style of Korean culture is preserved.

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