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* Date : 2016-03-28

Taste Culinary Tours in Korea

Richard Kalvar, a renowned photographer and member of Magnum Photos since 1975, has come to Korea to go on a culinary tour. He visits Gochang, known for the food of the sea and especially eels; Jangsu, surrounded by the mountains and the cradle of vegetarian dishes made of wild herbs and plants; and Gunsan, noted for the food of the land, to experience the barley culinary tour and Korea's modern history. Traveling to Jeolla-do Province, the heart and soul of Korean cuisine, Richard Kalvar discovers the real Korea through the flavors and stories discovered during the culinary tour.

Taste Culinary Tours in KoreaTaste Culinary Tours in KoreaTaste Culinary Tours in KoreaTaste Culinary Tours in KoreaTaste Culinary Tours in Korea
No,Date,Full Contents Review,Buying등의 정보로 이루어진 목록
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10 2016-03-28 Taste Culinary Tours in Korea Ep12 V
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